Florida: Keep Toxic Chemicals Out of Our Food
Our Stand: At-A-Glance
This CTA is brought you in collaboration with Moms for Liberty Florida
- Floridians deserve safe, healthy food—without harmful additives linked to serious health risks.
- SB 560 will ban toxic chemicals like brominated vegetable oil, Yellow Dye 5, and other dangerous additives from our food supply, protecting consumers from substances tied to cancer, hormone disruption, and neurological damage.
- Why is SB560 so important:
- Protecting public health: The bill seeks to eliminate harmful chemicals from our food supply, protecting consumers from potential long-term health risks.
- Promoting transparency: By regulating harmful additives, SB 560 gives consumers more transparency in the food they eat, supporting healthier dietary choices.
- Safeguarding future generations: Banning these chemicals helps ensure a healthier environment and food system for children and families.
- Supporting ethical food practices: Encourages food businesses to adopt safer, cleaner production methods that prioritize public health.
- Addressing neurobehavioral concerns: Studies have linked food dyes and other additives to increased hyperactivity, attention issues, and other neurobehavioral problems, particularly in children.
- Ensuring Florida Meets Safer Food Standards: Many of these chemicals are already banned in Europe due to their health risks. If major food companies can produce safer alternatives abroad, Floridians should not be subjected to lower safety standards.
- ACTION: Email your Senators and urge them to pass SB560 so Floridians have cleaner, safer food.